Get your taste buds ready for Bonjour Crepes & Wine. In the European tradition, Bonjour makes each crepe to order. You can watch as the chef uses a woden paddle to spread the batter evenly across the griddle. Then comes your choice of toppings. There's something for everyone. Start the day enjoying a breakfast crepe with a steaming cup of organic dark roast coffee or Italian espresso. At lunch you might want to try a smoked Atlantic salmon with mascarpone and capers crepe, After-school treats include crepes with sugar and butter or peanut butter and jam. For dinner and late into the evening, linger over a crepe and a glass of carefully selected wine. At Bonjour Crepes & Wine, our expertise is based on selecting quality ingridients and many years of experience in the culinary arts.